
Cooked Alive!: Life Savoring Whole Food Recipes to End Processed Food Dependence, Paperback/Nancy Wirsing
✔ În stoc la elefant.ro
Vezi oferta la elefant.ro
✔ În stoc la elefant.ro
Vezi oferta la elefant.roThis pioneering book frees cooks from health-shattering processed food dependence by arming them with health-saving whole food cooking techniques and recipes. Cooked Aliveis a cookbook for learning to use whole foods - raw, naturally whole and chemical-free foods - to secure human health. To this end it contains over 200 distinctive whole food recipes that families and friends will readily welcome and enjoy. These carefully crafted recipes are: - meticulously tested over many years. - original because vegetables and fruits are prominently cast as "top dog" ingredients in dishes. Simple conservation techniques capture the vast - but now overwhelmingly and wantonly wasted - nutritional and flavoring capacity of vegetables and fruits. Recipes use these techniques to transform vegetables and fruits into super nutritious foods and highly effective flavoring ingredients. - workable because the dishes are popular traditional dishes. All preparation steps are clearly and thoroughly detailed to ensure preparation success by cooks regardless of prior cooking experience. The basic approach -- reliance on vegetable and fruit flavoring -- is applicable to dishes of all kinds, whether vegetarian, vegan, paleo, or any other dietary regime. - genuinely attractive because the application of conservation-based preparation and serving techniques successfully converts vegetables and fruits into main flavoring in dishes. By providing appealing color and texture, juiciness, and distinctive flavor,











